Christmas & New Year
at The White Horse Inn

Christmas Menu

2 Courses £24.00
3 Courses £27.50

To Start

Honeyed Parsnip Veloute with Rosemary Focaccia
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Beetroot & Cider Cured Salmon, Horseradish Crème Fraiche, Chive Emulsion, Salt Baked Beetroot & Crisp shallot
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Duck & Cranberry Terrine, Apricot Chutney & Sourdough Toast

Main Courses

Compton Basset Turkey, Pigs in Blankets and all the Trimmings
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Beetroot Wellington and all the Trimmings
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Pan Roasted Partridge, Pearl Barley Risotto, Maple Roast Butternut & Game Jus
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Seared Hake, Jerusalem Artichoke Puree, Creamed Beans, Sea Spinach, Confit Garlic & Red Wine Sauce

Desserts

Black Forest Chocolate Delice & Cherry Sorbet
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Christmas Spiced Panna Cotta, Plum Frangipane & Ginger Ice Cream
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Christmas Pudding & Crème Anglaise
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Red Wine Poached Pear, Crème Fraiche Sorbet & Dark Chocolate Sauce

New Years Eve Dinner

We are almost sold out for our New Years Eve Tasting Menu. An evening filled with food & champagne. This year we have a 6 course taster menu of everything local & seasonal with champagne thrown in to help get your evening off in the best way possible.

Ticket price is £70 which includes canapes and champagne on arrival at 7.30pm. The first course is served at 8pm with more treats throughout the evening. We also have limited dinner Bed and Breakfast available at £240 per couple.

Booking is essential so please call us on 01249 813118 or email info@whitehorse-comptonbassett.co.uk


Our kitchen uses fresh ingredients including, celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame seeds, soya & sulphur Dioxide.

Please let us know before ordering if you have any allergies or food intolerance’s